Your hearty, traditional breakfast usually includes fresh fruit, yogurt, granola, a hot entree and breakfast meat and is served at the time of your choosing between 8 a.m. and 10 a.m. in the dining room. We ask that you let us know what time you want breakfast as many of the main courses (Cook's Choice) take 20-30 minutes to prepare and taste best when fresh. Our most popular entrees include Eggs Florentine, Orange French Toast and Blueberry Pancakes featuring our own home-grown, organic berries. Let us know in advance or at check-in if you have any food restrictions or allergies.
Guests have their choice of seats at one of the three dining room tables. You might socialize with fellow travelers or with just your traveling companion depending on the number of guests in the house and when everyone decides to schedule their meal.